Meal plans / Nut Butter Everything

Nut Butter Everything

Calorie-dense without the bloat

Peanut butter is one of the easiest gut-safe ways to add calories. This low-FODMAP day stacks nut butters with Thai-style chicken and sweet and sour chicken.

3,000 calories and 120 g protein a day, 20 minutes of prep, easy.

high-caloriequick-prepnut-based

Low-FODMAP-aware, not a guarantee — IBS triggers vary and serving size matters. These are general meal ideas, not medical advice; check with a doctor or dietitian before big diet changes, especially if you're losing weight. How the FODMAP approach works.

  1. Breakfast

    720 cal, 25 g protein per person

    • High-cal smoothie: 1 firm banana + 3 tbsp peanut butter + ½ cup oats + 1 cup lactose-free milk + 1 tbsp maple syrup
  2. Morning Snack

    400 cal, 8 g protein per person

    • 3 rice cakes with 1 tbsp almond butter
    • 20 macadamia nuts
  3. Lunch

    740 cal, 42 g protein per person

    • Ping gai chicken (about 1½ thighs per serving) — 1 serving (recipe makes 4)
    • 1½ cups white rice
    • Peanut dipping sauce: 1 tbsp peanut butter + 1 tsp soy sauce + lime + warm water

    Based on Ping Gai (Thai Grilled Chicken) by A Saucy Kitchen, rated 4.9 out of 5 from 35 reviews.

  4. Afternoon Snack

    330 cal, 9 g protein per person

    • 6 oz lactose-free yogurt + 10 walnut halves + 1 tbsp maple syrup
  5. Dinner

    800 cal, 36 g protein per person

    • Sweet and sour chicken — 1 serving (recipe makes 4)
    • 1½ cups white rice
    • 1 cup cooked bok choy with sesame oil

    Based on Low FODMAP Sweet and Sour Chicken by A Saucy Kitchen, rated 4.4 out of 5 from 189 reviews.

Tips from experience

Protein is set for a ~60 kg (130 lb) teen trying to gain weight. A typical range is about 1.2–1.6 g per kg of body weight (0.5–0.7 g per lb). If this is more than you need, eat a smaller meat portion and add extra rice, potato or bread.

Questions

Is the Nut Butter Everything meal plan low-FODMAP?

It's built around ingredients that Monash University lists as low-FODMAP at the portions given — no onion or garlic (garlic-infused oil instead), lactose-free dairy, gluten-free pasta and firm bananas. Serving size matters, and IBS triggers vary, so treat it as a starting point and track how you feel.

How many calories and how much protein is in it?

About 3,000 calories and 120 g of protein for one person, across 5 meals and snacks. That's sized for a teen of about 60 kg (130 lb) who is trying to gain weight.

Can I make it for more than one person?

Yes. Use the "Cooking for" slider above the meals to scale every ingredient amount for 1 to 8 people. Calories and protein stay per person.

Where do the recipes come from?

The main dishes are based on well-reviewed low-FODMAP recipes: Ping Gai (Thai Grilled Chicken) from A Saucy Kitchen (4.9 stars, 35 reviews); Low FODMAP Sweet and Sour Chicken from A Saucy Kitchen (4.4 stars, 189 reviews). Each one is linked under its meal.

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